In the world of coffee brewing, enthusiasts are always on the lookout for new and innovative ways to prepare their favorite beverage. One method that has gained attention recently is brewing coffee in a tea kettle with a strainer. This unconventional approach combines the simplicity of tea brewing with the rich flavors of coffee, offering a unique and potentially delightful experience for coffee lovers. In this comprehensive guide, we'll explore the ins and outs of this brewing method, its benefits, potential drawbacks, and how to achieve the perfect cup using this technique.
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