Electric kettles have become indispensable appliances in modern kitchens, offering a swift and efficient means to boil water for various purposes, from brewing tea and coffee to preparing instant meals[1][3]. Their convenience is undeniable, yet questions regarding their safety and energy consumption when left plugged in persist[1]. This article delves into the potential risks and benefits associated with leaving an electric kettle plugged in, providing insights and best practices for safe and efficient usage.
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