Electric kettles are a staple in many households around the world, particularly in Europe and Asia, where they are often the preferred method for boiling water. However, in the United States, electric kettles are surprisingly rare. This article explores the reasons behind this cultural phenomenon, examining historical, practical, and social factors that contribute to the American preference for other methods of boiling water.
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Electric kettles are a staple in many households around the world, particularly in countries like the United Kingdom, Australia, and Japan. However, in the United States, electric kettles are not as commonly used. This article explores the reasons behind this phenomenon, examining cultural preferences, historical context, and practical considerations that contribute to the American kitchen's unique appliance landscape.
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