The electric kettle is an iconic fixture in British kitchens, often regarded as indispensable as the oven or refrigerator. Its ubiquity is so pronounced that visitors to the UK are often surprised by just how central this simple appliance is to daily life. But why do the British so universally embrace the electric kettle? The answer lies in a blend of history, culture, practicality, and technological evolution. This article explores the roots of Britain’s electric kettle obsession, its cultural significance, the practical advantages, and the environmental considerations that come with this national habit.
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